The company's purpose is the operation of food service establishments, including the management of restaurants, cafes, bars, tea rooms, or any similar establishment. It can provide catering services, takeaway sales, meal delivery, as well as the organization of gastronomic, culinary, or cultural events. It can also market food products and beverages, organize cooking workshops, operate mobile food services, develop innovative food service concepts, and form partnerships in the food and hospitality sector, as well as any related or complementary activity directly or indirectly related to its purpose. The company may create branches in Switzerland and abroad, participate in other companies in Switzerland and abroad, acquire or establish companies with an identical or similar purpose, carry out all commercial, financial, real estate, or other operations, and conclude all contracts suitable for developing its purpose or directly or indirectly related thereto.