Operation of gastronomy businesses as well as provision of services in the field of catering, in particular the operation of an Indian restaurant and sale of food and beverages on-site and for takeaway. Can also provide catering services as well as events and cultural occasions in the gastronomic context, establish branches and subsidiaries domestically and abroad and participate in other companies domestically and abroad as well as conduct all business that is directly or indirectly related to its purpose, acquire, encumber, dispose of, and manage real estate domestically and abroad, also undertake financings for its own or third-party account as well as provide securities for liabilities of affiliated companies.