The company's purpose is the management and operation of restaurants, bars, cafes, grottos, pizzerias, hotels, and other public and tourist establishments, as well as the supply, production, processing, and marketing of food and beverages of all kinds. It can provide catering, banquet, and take-away services, organize events, shows, and recreational activities, and offer consulting in the gastronomic, tourism, and hotel sectors. The company can also import, export, and distribute food products, beverages, and wines. The company can carry out all commercial, financial, movable, and immovable activities directly or indirectly connected with the corporate purpose or aimed at achieving it. The company can open branches or subsidiaries in Switzerland and abroad, as well as participate in other companies with similar or related purposes.