The operation of a delicatessen specializing in the sale of Italian products, including the import, export, and marketing of food products and gastronomic specialties. The company also operates a catering service with hot or cold food, on-site and takeaway, as well as home catering activities and the operation of food trucks (mobile restaurants). It can organize events, culinary animations, tastings, cooking classes, and themed evenings. The company may also engage in the following activities: the sale of alcoholic and non-alcoholic beverages, the marketing of non-food products related to Italian culture, home delivery, online sales of its products, the rental of spaces for private events, advice on Italian gastronomy, as well as the creation and marketing of food or non-food products under its own brand. The company may create branches in Switzerland and abroad. It may carry out all commercial, financial, movable, and immovable transactions (in Switzerland only for commercial properties and excluding transactions prohibited by the LFAIE) directly or indirectly related to its purpose.
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