The operation and management of any public or private establishment such as hotels, bed & breakfast, restaurants, bars, canteens and take-away. The operation and management of pastry shops, bakeries and tea rooms. The organization of catering and cooking courses. The operation of the activity of chef at home. The management of vacation apartments. Consulting and support in the hotel, restaurant and tourism sector. The organization and management of events of all kinds and in particular tastings and tourist activities. The production and trade of food products. The trade of beverages, wines and spirits as well as artisanal products. The company may acquire and sell public establishments, respectively real estate intended for the exercise of the restaurant, hotel or tourism sector. The company may acquire other companies, participate in other companies, hold management positions, establish branches and subsidiaries in Switzerland and abroad.
Outbound Leads by COHAGA