The management of public establishments, the organization of events in general, the purchase, import, export, production and sale of articles in the hotel and catering industry. The rental of structures suitable for general events for private or public parties, the organization, management, subcontracting of such events or parts thereof, the marketing of wines, spirits and food products subject to the ordinance on foodstuffs. The company may also engage in any activity related to catering in general, including in particular meal delivery services; it may also assume management of catering-related structures, representations and sales licenses. Finally, it may open branches in Switzerland and abroad.