HaMaG Reisen und Kulinarik

The association is dedicated to the non-profit purpose of promoting general joie de vivre through national and international travel as well as cruises. Our goal is to explore and celebrate the diversity of international cuisine and regional cooking skills as fascinating cultural phenomena worldwide. In this sense, we organize a wide range of activities, including regular culinary tours, cooking classes, workshops, wine tastings and tastings. We also participate in local and international food festivals and markets to discover and experience the rich tradition and diversity of cuisine and travel.