Käsereigenossenschaft zur Schür

Economic promotion of its affiliated milk producers through cooperative self-help by: a) a possible advantageous and rational processing of milk or its sale, as well as the creation of the corresponding structural and technical prerequisites or participation in corresponding special purpose companies; b) the general promotion of the dairy industry and support of measures to improve the quality of milk and dairy products, as well as participation in efforts and events of related organizations, insofar as they are in the interest of the entire dairy industry; c) it can also acquire and sell real estate and establish branch offices; d) the promotion of the professional knowledge of its members.