The operation of restaurants and hotels of all kinds, the provision of catering, take-away and delivery services, the trade in alcoholic beverages and food, consulting in the fields of gastronomy and food processing, and the conduct of cooking courses. The company may manage, acquire, rent and sell properties, as well as construct buildings as a general contractor. The company may affiliate with other related industries, establish branch offices and subsidiaries, participate in other domestic and foreign companies, acquire or merge with similar or related companies, and engage in all commercial, financial and other activities and conclude contracts that are suitable to promote the purpose of the company or are directly or indirectly related to it.