The operation of public establishments, including restaurants, cafes, bars and/or tea-rooms with on-site service, takeaway sales and home delivery, as well as the organization of catering and event services. In general, the company may carry out all commercial, financial, movable and immovable operations and conclude all contracts suitable for developing its purpose or directly or indirectly related thereto, with the exception of operations prohibited by the LFAIE (it being specified that any real estate assets will be exclusively allocated for commercial purposes). It may participate in companies or enterprises having a similar purpose or other purposes and create branches in Switzerland and abroad, as well as grant and obtain loans or guarantees to partners or third parties.