The operation of a café-restaurant-pizzeria; the activity of a trust company. It may create branches in Switzerland and abroad, participate in other companies in Switzerland and abroad, acquire companies with an identical or similar purpose, or merge with such companies, acquire or sell real estate (except for operations prohibited by the LFAIE), carry out all operations and conclude all contracts suitable for developing and expanding its purpose or directly or indirectly related to it. The company may grant guarantees, make loans or advances to associates or third parties.