to promote or ensure the economic interest of its members by marketing coffee products, derived products from coffee activities, products related to the cultures of coffee-producing regions, and services provided by its members related to the common activity in an eco-responsible manner; to train its members through conferences, training sessions, and complementary studies, particularly with the medical, pharmaceutical, therapeutic, ecological, legal, administrative, academic, and commercial sectors, in the economic interest of its members; to contribute to the safety of coffee products, research, and development of complementary products in this field, through selective donations or loans to individuals or legal entities having a direct or indirect relationship with its objectives (cf. statutes for complete purpose).