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© 2026 cohaga AG · All Rights Reserved · St. Gallen, Switzerland · Imprint745,937 companies indexed · Last updated: today
DirectoryTourism & HospitalityRestaurantsIbachValentino Pasta e Pizza Ibach GmbH
Valentino Pasta e Pizza Ibach GmbH Logo
Verified· 2 sourcesTrust ScoreNo score yet

Valentino Pasta e Pizza Ibach GmbH

Summary

About the company

The company Valentina operates an Italian restaurant called "Ristorante Valentina Italianità" at the Mythencenter in Ibach, Switzerland. The core activity of the company is in the catering industry, specifically in the preparation and service of Italian dishes and beverages for guests.

AI-generated
Offering

Products & services

Industry:Restaurants
✓ Offered2
Restaurant
Daily menu, food menu and drinks menu at Ristorante Valentina; food and drinks for on-site consumption at Mythencenter Ibach.
Loyal customer offers
Coffee vouchers in packs of 10, discount card for coffee and lunchtime promotion 'Jetzt schägts 13!' for regulars.
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Trust & reputation

ranQ Trust Score of Valentino Pasta e Pizza Ibach GmbH

Trust Score

No score yet

x

A published score requires a data basis of at least 50% and data from at least two criteria groups other than identity. Missing evidence: Review quality, Review volume, Review recency, Media authority

Data basis 54% · As of October 2026

Valentino Pasta e Pizza Ibach GmbH has no value in the Reputation area of the ranQ Trust Score because no data is available. The area carries 42% of the weighting and drops out of the calculation for this profile; it does not lower the score, only the reported data basis.
x
CriterionValueWeight
  • Review quality: No data point — the criterion is taken out of the weighting and does not lower the score.—24%
  • Review volume: No data point — the criterion is taken out of the weighting and does not lower the score.—10%
  • Review recency: No data point — the criterion is taken out of the weighting and does not lower the score.—8%
Valentino Pasta e Pizza Ibach GmbH scores 83.0 out of 100 points in the Substance area of the ranQ Trust Score. This area carries 28% of the weighting.
x
CriterionValueWeight
  • Establishment: Years since founding or brand launch, logarithmic. The maximum is reached at 15 years.100.012%
  • Company size: The headcount band, researched by ranQ or stated by the company. It is scored in steps rather than by head count, because the data only provides bands.55.07%
Valentino Pasta e Pizza Ibach GmbH scores 83.3 out of 100 points in the Identity area of the ranQ Trust Score. This area carries 22% of the weighting.
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CriterionValueWeight
  • Verification: Official register entry (commercial register with UID or professional-body record, 55 points), confirmed domain (20 points) and confirmed ranQ profile (up to 25 points, depending on completeness).83.322%
Valentino Pasta e Pizza Ibach GmbH scores 0.0 out of 100 points in the Visibility area of the ranQ Trust Score. This area carries 8% of the weighting.
x
CriterionValueWeight
  • Website authority: Ahrefs' Domain Rating measures, on a scale of 0 to 100, how strongly a website is linked from other websites. For Swiss SMEs the range up to 40 is typical; the maximum is reached at 35.0.04%
  • Media authority: No data point — the criterion is taken out of the weighting and does not lower the score.—4%

The data basis is 54%, below the threshold at which ranQ publishes a score. Evidence is missing for: Review quality, Review volume, Review recency, Media authority. As of October 2026.

The Trust Score cannot be bought and is calculated from publicly verifiable data.

Knowledge

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Location

Hier entsteht die Karte
MP Mythencenter
6438 Ibach

At a glance

Legal form
Limited Liability Company
UID
CHE-110.185.924
Founded
2009 · 17 years
Last commercial register change
December 20, 2010
Employees
1 to 10
Legal form: Graded by liability and disclosure. The weight is kept small: a sole proprietorship is not a dubious company, it is just liable differently.88.06%
  • Branch offices: Branch offices linked in the commercial register. Having none is normal and costs no points.70.03%
    • Full methodology

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