The core activity of Mühle Aeby is the production of high-quality flours through the milling of grains, particularly wheat, rye and spelt, into various types of flour, such as white flour, whole wheat flour, spelt flour and other specialty flours.
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Flour production
Grain is milled locally into 16 different baking flour varieties, from white and off-white flour to wholemeal flour, spelt flour and rye flour.
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