26 companies found
Auberge de la Gabiare, Carole Sauvain et Alain Cattin
Vermes · Since 2008
Auberge de la Gabiare, Carole Sauvain et Alain Cattin is a hospitality business operating an inn and restaurant, providing overnight accommodation and meal services. The inn offers five double rooms; pets are not admitted in rooms; group menus are available on request.
Auberge de la Gabiare Sàrl
Vermes · Since 2003
Auberge de la Gabiare Sàrl is an inn operating a restaurant and providing overnight accommodation. The establishment has five double rooms, offers group menus for parties of ten or more, and does not permit animals in guest rooms; contact and reservation details are available on the website.
Auberge du Canon d'Or, Käslin David
Vermes · Since 2022
Auberge du Canon d'Or, Käslin David is a restaurant and auberge offering regional cuisine, including trout dishes, meat plates, cordon bleu and cheese fondue. The menu lists local ingredients and a selection of wines; some winter menus are available only by telephone reservation and payment is accepted in cash or via TWINT.
Auberge du Canon d'Or, Käslin Eliott
Vermes · Since 2024
Auberge du Canon d'Or, Käslin Eliott is a restaurant and inn offering a regional, seasonal menu. The menu features fish (notably trout), meat dishes such as cordon bleu and ham on the bone, cheese fondue and a selection of wines; certain winter menus require phone reservations and payment is accepted in cash or by TWINT.
La Résonance, Miriam Wieland
Vermes · Since 2012
The core activity of the company (((la résonance))) is the application of sound and water wellness, particularly through the use of singing bowls and other water wellness offers such as the BodyFloater. The company also offers sculptures and a shop selling products related to sound and water wellness. Additionally, there are indications that the company provides workshops and courses, as it has a large, fully equipped atelier for rent.
Recyclage-du-verre.ch Sàrl
Vermes · Since 2013
The core activity of Recyclage-du-verre.ch Sàrl is the development and manufacture of products that improve the glass recycling process, particularly through the design and construction of equipment for glass crushing and handling, such as the "Croqu'bouteilles" and "EasyCroc" products, which facilitate the crushing and collection of glass bottles.
Adiamne Sàrl
Vermes · Since 2025
Alain Wenger
Vermes · Since 2007
Berthe Brunner
Vermes · Since 2005
BR sécurité ferroviaire, Sant'Ana Pijpers Carlos
Vermes · Since 2024
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Source: Federal Statistical Office, UID register