The company aims to provide catering services of all kinds for private, business and public events, as well as the organization and execution of culinary events. It offers menu planning, food preparation, delivery and on-site service. Furthermore, it operates a production kitchen and can manage catering operations such as canteens or pop-up concepts. The company can market products of its own manufacture, offer training, consulting and services in the catering sector, as well as trade in food and accessories. The company can establish branches and subsidiaries at home and abroad and participate in other companies at home and abroad, as well as conduct all business that is directly or indirectly related to its purpose. The company can acquire, encumber, dispose of and manage real estate at home and abroad. It can also provide financing for its own or third-party account, as well as provide guarantees and sureties for subsidiaries and third parties.