The company's core activity is the sustainable production and distribution of fine cocoa, particularly in species-rich mixed culture, as well as the promotion of biodiversity and the implementation of sustainability principles in agriculture. The company also offers investment opportunities in sustainable forestry and environmental projects.
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Industry:Forestry
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Teak plantations with timber harvests after around 20 years, professional management, tree ownership for investors, alongside natural forest reforestation and protection of secondary forest.
Reforestation & forest protection projects
Reforest natural forests, protect existing forests, create nature reserves, enable CO2 compensation, and support scientific and social projects with communication for businesses and individuals.
Organic cacao from mixed cultivation
17 hectares of organic fine cacao in mixed cultivation with fruits and trees, cocoa beans for chocolate producers, origin transparency and planned organic certification.
Chocolate and cocoa products
Table chocolates made from our own organic cacao in various varieties, as well as cocoa powder; bean-to-bar produced and available in the forest shop.
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