Operation and management of restaurants and hotels as well as all activities in the field of gastronomy and catering, catering service, organization of events such as weddings, banquets, seminars, corporate events, import-export, trade and sale of beverages and food products. The company also aims to provide services in the field of accounting, administration, legal advice and translation. It may carry out all financial, commercial or industrial, movable or immovable operations, except for any operation prohibited by the LFAIE, create branches or subsidiaries in Switzerland and abroad, participate in all companies having a direct or indirect relationship with its purpose and grant loans or guarantees to associates or third parties, if it favors its interests.