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© 2026 cohaga AG · All Rights Reserved · St. Gallen, Switzerland · Imprint745,887 companies indexed · Last updated: today
DirectoryIndustryFood ProcessingRegensdorfBÄCKEREI KONDITOREI CAFÉ HAUSAMMANN
BÄCKEREI KONDITOREI CAFÉ HAUSAMMANN Logo
Verified· 4 sourcesTrust Score
Summary

About the company

The core activity of Bäckerei Hausammann is the production and sale of bread, baked goods, patisserie, confectionery and ice cream, as well as the operation of cafes and the provision of catering services.

AI-generated
Offering

Products & services

Industry:Food Processing
✓ Offered7
Breads
Breads made from natural products, including Chnebelbrot, sesame flaxseed bread, Chörblibrot, Bürli-Schild, Der Alte Fritz, rye bread and St. Abbondio.
Patisserie
Patisserie with tarts, mousses and mini-patisseries, such as lemon patisserie, tiramisu, mango mousse torte, strawberry torte, Black Forest torte and Swedish torte.
Caterer
Caterer with salads, fruit juices, hamburgers, Fleischkäse bürli and sandwiches; vegan available on request.
Confectionery
Confectionery with chocolate-covered almonds, candied orange slices, homemade confectionery, homemade truffles, mini Florentines and Grand cru chocolate.
Ice cream parlour
Ice cream range with Glacé sticks, Glacé cups and Glacé clown, available seasonally from June to the end of September.
Catering / Party service
Catering and party service with giant sandwich baguette, mini sandwiches, canapés, mini canapés, warm aperitif specialities, party brioche and delivery.
Café bar
Café bar at the branches with seating and refreshments on site, complemented by pastries, bread, sandwiches and coffee.
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4.2/5

BÄCKEREI KONDITOREI CAFÉ HAUSAMMANN

Trust & reputation

ranQ Trust Score of BÄCKEREI KONDITOREI CAFÉ HAUSAMMANN: 4.2 out of 5.0

Trust Score4.2/ 5.0

Very high

x

Data basis 100% · As of October 2026

BÄCKEREI KONDITOREI CAFÉ HAUSAMMANN scores 74.5 out of 100 points in the Reputation area of the ranQ Trust Score. This area carries 42% of the weighting.
x
CriterionValueWeight
  • Review quality: The average rating across all connected sources, smoothed against the industry mean. So 5.0 stars from three reviews do not outrank 4.7 from three hundred.55.324%
  • Review volume: The number of reviews across all sources. The scale is logarithmic: the first reviews count the most, and the maximum is reached at 50 reviews.100.010%
  • Review recency: The age of the most recent review. Two-year-old reviews deliberately sit in the middle, because that is normal for Swiss SMEs. Only after three years without a new voice does the value drop markedly.100.08%
BÄCKEREI KONDITOREI CAFÉ HAUSAMMANN scores 78.5 out of 100 points in the Substance area of the ranQ Trust Score. This area carries 28% of the weighting.
x
CriterionValueWeight
  • Establishment: Years since founding or brand launch, logarithmic. The maximum is reached at 15 years.100.012%
  • Company size: The headcount band, researched by ranQ or stated by the company. It is scored in steps rather than by head count, because the data only provides bands.55.07%
BÄCKEREI KONDITOREI CAFÉ HAUSAMMANN scores 86.7 out of 100 points in the Identity area of the ranQ Trust Score. This area carries 22% of the weighting.
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CriterionValueWeight
  • Verification: Official register entry (commercial register with UID or professional-body record, 55 points), confirmed domain (20 points) and confirmed ranQ profile (up to 25 points, depending on completeness).86.722%
BÄCKEREI KONDITOREI CAFÉ HAUSAMMANN scores 75.0 out of 100 points in the Visibility area of the ranQ Trust Score. This area carries 8% of the weighting.
x
CriterionValueWeight
  • Website authority: Ahrefs' Domain Rating measures, on a scale of 0 to 100, how strongly a website is linked from other websites. For Swiss SMEs the range up to 40 is typical; the maximum is reached at 35.60.04%
  • Media authority: Quality and number of editorial mentions, weighted by the importance of the source, plus the recency of the latest high-quality mention.90.04%
Qualifications+0.00

BÄCKEREI KONDITOREI CAFÉ HAUSAMMANN reaches a ranQ Trust Score of 4.2 out of 5.0 — rated «Very high». The rating draws, among other things, on 4.1 out of 5 stars from 307 customer reviews. As of October 2026.

The Trust Score cannot be bought and is calculated from publicly verifiable data.

Reviews

Aggregated rating

Aggregated rating
4.1
of 5

Aggregated from 307 reviews across all connected sources

Sources
GGoogle4.1307
★TrustpilotSoon
PProvenExpertSoon

Further sources are added continuously and factored into the ranQ Rating.

Press

Media

March 31, 2026Media
Zopfbeck vo Züri übernimmt: Die Bäckerei in Embrach geht wieder auf
tagesanzeiger.ch
March 7, 2026Media
Bäckerei in Embrach: Hausammann will spätestens an Ostern eröffnen
tagesanzeiger.ch
March 20, 2024Media
Die Bäckerei ist in ein neues Ladenlokal umgezogen
tagesanzeiger.ch
March 6, 2023Media
Stadtzürcher Traditionsbäckerei produziert neu in Regensdorf
tagesanzeiger.ch
September 21, 2022Media
«Zopf-Beck vo Züri» muss Umzug nach Regensdorf auf Januar verschieben
tagesanzeiger.ch
January 12, 2022Media
Der «Zopfbeck vo Züri» gibt seine Backstube bei der Uni auf
tagesanzeiger.ch
January 10, 2022Media
Werbeaufsteller in Zürich - Hier ist das Glace gigantisch
tagesanzeiger.ch
June 16, 2021Media
Zopf-Beck mit Café - Bäckerei Hausammann verlegt die Produktion von Zürich nach Regensdorf
tagesanzeiger.ch

Knowledge

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Comparisons

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Location

Hier entsteht die Karte
Feldstrasse 2
8105 Regensdorf
Opening hours
Mon
06:00 - 19:00
Tue
06:00 - 19:00
Wed
06:00 - 19:00
Thu
06:00 - 19:00
Fri
06:00 - 19:00
Sat
06:00 - 17:00
Sun
08:00 - 17:00

At a glance

Legal form
Sole proprietorship
UID
CHE-109.384.807
Founded
2002 · 24 years
Last commercial register change
March 4, 2026
Employees
1 to 10
Legal form: Graded by liability and disclosure. The weight is kept small: a sole proprietorship is not a dubious company, it is just liable differently.67.06%
  • Branch offices: Branch offices linked in the commercial register. Having none is normal and costs no points.70.03%
    • Full methodology

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