The management of an ice cream parlor and public establishments in general (restaurant, bar, café). The company may carry out any activity (import, export, etc.) directly or indirectly related to the production and trade of food products and in particular those typical of an ice cream parlor. The company may also acquire stakes in other companies and is authorized to purchase and encumber funds for its own use and for the achievement of its social purpose.
Commercial register, canton of TI·As of April 6, 2017View on Zefix
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