The core activity of First Place AG is the production and delivery of fresh food, particularly in-flight meals for airlines, while adhering to strict quality and safety standards. This includes recipe development, production, portioning and distribution of food, as well as accompaniment and quality assurance throughout the entire value chain.
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Offering
Products & services
Industry:Food Processing
✓ Offered5
Production
Production of fresh components and complete menus, procurement and purchasing, compliance with hygiene, label and customer specifications, as well as inspections and checks.
Recipe development
Recipe development for new products and optimization of existing specifications, including ingredient selection, seasoning coordination, prototypes, tasting and consideration of allergies, seasonality and availability.
Portioning
Preparing and packing meals according to specifications, selecting and procuring suitable containers, filling, sealing, labeling, as well as batch details and product ingredient declaration.
Distribution
Daily delivery of freshly produced meals, ensuring the cold chain, transport using own vehicles or partners, as well as flexible scheduling.
Support
IT support with proprietary software catit, process consulting, training, as well as evaluation, selection and instruction for kitchen appliances.
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