GastroSuisse is an association for the hotel and restaurant sector. The association provides member services including legal advice, vocational training and seminars, industry information and statistics, advocacy, hotel classification, publications, and operates an online shop and download centre with templates and industry resources.
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Advocacy for the hospitality industry vis-à-vis politics and authorities, statements on drafts, positions on topics and consultations.
Legal advice and legal service
Legal advice on L-GAV, employment and tenancy law, hospitality industry law, as well as information sheets, questions and answers and current statutory changes.
Vocational training and entrepreneur education
Vocational training, youth recruitment marketing and tiered gastro entrepreneur education with G1, G2, G3 as well as CAS programmes and information events.
Seminars and training & coaching
Seminars and trainings on management, leadership, hospitality, service, hygiene, housekeeping, beverages and sales and front-desk competencies.
Hotel classification
Classification of hotels with a label for transparency, orientation and market positioning.