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© 2026 cohaga AG · All Rights Reserved · St. Gallen, Switzerland · Imprint745,937 companies indexed · Last updated: today
DirectoryIndustryFood ProcessingArognoGORMA FOOD SAGL
GORMA FOOD SAGL Logo
Verified· 2 sourcesTrust Score
Summary

About the company

The core activity of Gorma is the production and sale of bread (Panetteria), pastry products (Pasticceria), sweets (Confetteria) and food products (Alimentari). The company operates a retail store where these products are sold.

AI-generated
Offering

Products & services

Industry:Food Processing
✓ Offered3
Bakery products
Common breads, rustic breads, sweet breads for the first meal of the day, gipfels and brioches, seasonal special breads, grissini, panettones, colomba pasquale, triestina, ciambella with glacé marrons, pizzas and focaccia.
Pastry and biscuits
Celebration cakes, fruit cakes, St. Honoré cake, Black Forest, mousse, fruit or jam crostatas, local ring cakes and biscuits.
Groceries
Sale of own products, groceries and everyday necessities in a village shop integrated with the bakery’s business.
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4.1/5

GORMA FOOD SAGL

Trust & reputation

ranQ Trust Score of GORMA FOOD SAGL: 4.1 out of 5.0

Trust Score4.1/ 5.0

High

x

Data basis 54% · As of October 2026

Without public customer reviews the score stays capped.

GORMA FOOD SAGL has no value in the Reputation area of the ranQ Trust Score because no data is available. The area carries 42% of the weighting and drops out of the calculation for this profile; it does not lower the score, only the reported data basis.
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CriterionValueWeight
  • Review quality: No data point — the criterion is taken out of the weighting and does not lower the score.—24%
  • Review volume: No data point — the criterion is taken out of the weighting and does not lower the score.—10%
  • Review recency: No data point — the criterion is taken out of the weighting and does not lower the score.—8%
GORMA FOOD SAGL scores 79.8 out of 100 points in the Substance area of the ranQ Trust Score. This area carries 28% of the weighting.
x
CriterionValueWeight
  • Establishment: Years since founding or brand launch, logarithmic. The maximum is reached at 15 years.92.512%
  • Company size: The headcount band, researched by ranQ or stated by the company. It is scored in steps rather than by head count, because the data only provides bands.55.07%
GORMA FOOD SAGL scores 83.3 out of 100 points in the Identity area of the ranQ Trust Score. This area carries 22% of the weighting.
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CriterionValueWeight
  • Verification: Official register entry (commercial register with UID or professional-body record, 55 points), confirmed domain (20 points) and confirmed ranQ profile (up to 25 points, depending on completeness).83.322%
GORMA FOOD SAGL scores 2.3 out of 100 points in the Visibility area of the ranQ Trust Score. This area carries 8% of the weighting.
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CriterionValueWeight
  • Website authority: Ahrefs' Domain Rating measures, on a scale of 0 to 100, how strongly a website is linked from other websites. For Swiss SMEs the range up to 40 is typical; the maximum is reached at 35.2.34%
  • Media authority: No data point — the criterion is taken out of the weighting and does not lower the score.—4%
Qualifications+0.00

GORMA FOOD SAGL reaches a ranQ Trust Score of 4.1 out of 5.0 — rated «High». No public customer reviews are available for this provider; the rating is based on the remaining criteria. The data basis is 54%, so the score is backed by part of the criteria. As of October 2026.

The Trust Score cannot be bought and is calculated from publicly verifiable data.

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Location

Strada di Scöll 4
6822 Arogno

At a glance

Legal form
Limited Liability Company
UID
CHE-373.858.262
Founded
2014 · 12 years
Last commercial register change
September 18, 2014
Employees
1 to 10
Legal form: Graded by liability and disclosure. The weight is kept small: a sole proprietorship is not a dubious company, it is just liable differently.
88.0
6%
  • Branch offices: Branch offices linked in the commercial register. Having none is normal and costs no points.70.03%
    • Full methodology

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