HTM Concepts AG

The core activity of HTM Concepts AG is the development, manufacture and marketing of modular food systems for professional kitchens, particularly for the processes of cooking, cooling, stirring, packaging and climate control. The systems are specifically tailored to the needs of customers and are designed in Hygienic Design. The products include, among other things, devices for Cook & Serve, Cook & Chill, Hot-Fill and Sous-vide applications.