The company aims to operate and manage all types of gastronomy businesses, particularly the establishment, acquisition, management, leasing, and subleasing of restaurants, snack bars, cafes, catering services, and other gastronomic facilities. It can participate in similar or related businesses and enter into corresponding cooperations. The company also aims to trade, import, and export goods of all kinds, particularly building materials, gastronomy supplies, foodstuffs, beverages, as well as furniture and furnishings. Another business purpose is the acquisition, holding, development, leasing, subleasing, management, and disposal of commercially used business properties, particularly those with gastronomic use. The acquisition of real estate is exclusively for commercial use. If a property qualifies as a business premises under the Federal Act on the Acquisition of Real Estate by Persons Abroad, acquisition is possible, provided that it does not include residential use. The company can establish branches and subsidiaries both domestically and abroad, participate in other companies, and conduct all business that is directly or indirectly related to its purpose. It can arrange financing for its own or third-party account and provide guarantees and sureties in favor of affiliated companies and third parties.