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© 2026 cohaga AG · All Rights Reserved · St. Gallen, Switzerland · Imprint747,212 companies indexed · Last updated: today
DirectoryIndustryCheese dairyGiswilKäserei Windlin AG
Käserei Windlin AG Logo
Verified· 3 sourcesTrust Score
Summary

About the company

Käserei Windlin AG processes silage-free organic milk into cheese. Its range includes organic Sbrinz, Spalen and Undergässler, which it sells to retailers, food-service businesses and private customers.

AI-generated
Offering

Products & services

Industry:Cheese dairy
✓ Offered3
Organic cheese
Organic Sbrinz, organic Spalen and organic Undergässler from silage-free organic milk; available as a piece, Möckli or grated, also for gastronomy and retail.
Cheese order direct from the farm
Direct ordering of organic Sbrinz, organic Spalen and organic Undergässler in different package sizes; shipping within Switzerland via A-Post against invoice.
Cheese dairy visit
Guided tours through the dairy with cheese master Noldi Windlin, information on the origin, history and production of the organic cheese, followed by a tasting.
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4.1/5

Käserei Windlin AG

Trust & reputation

ranQ Trust Score of Käserei Windlin AG: 4.1 out of 5.0

Trust Score4.1/ 5.0

High

x

Data basis 58% · As of November 2026

Käserei Windlin AG has no value in the Reputation area of the ranQ Trust Score because no data is available. The area carries 42% of the weighting and drops out of the calculation for this profile; it does not lower the score, only the reported data basis.
x
CriterionValueWeight
  • Review quality: No data point — the criterion is taken out of the weighting and does not lower the score.—24%
  • Review volume: No data point — the criterion is taken out of the weighting and does not lower the score.—10%
  • Review recency: No data point — the criterion is taken out of the weighting and does not lower the score.—8%
Käserei Windlin AG scores 85.5 out of 100 points in the Substance area of the ranQ Trust Score. This area carries 28% of the weighting.
x
CriterionValueWeight
  • Establishment: Years since founding or brand launch, logarithmic. The maximum is reached at 15 years.100.012%
  • Company size: The headcount band, researched by ranQ or stated by the company. It is scored in steps rather than by head count, because the data only provides bands.55.07%
Käserei Windlin AG scores 85.0 out of 100 points in the Identity area of the ranQ Trust Score. This area carries 22% of the weighting.
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CriterionValueWeight
  • Verification: Official register entry (commercial register with UID or professional-body record, 55 points), confirmed domain (20 points) and confirmed ranQ profile (up to 25 points, depending on completeness).85.022%
Käserei Windlin AG scores 1.2 out of 100 points in the Visibility area of the ranQ Trust Score. This area carries 8% of the weighting.
x
CriterionValueWeight
  • Website authority: Ahrefs' Domain Rating measures, on a scale of 0 to 100, how strongly a website is linked from other websites. For Swiss SMEs the range up to 40 is typical; the maximum is reached at 35.2.34%
  • Media authority: Quality and number of editorial mentions, weighted by the importance of the source, plus the recency of the latest high-quality mention.0.04%
Qualifications+0.00

Käserei Windlin AG reaches a ranQ Trust Score of 4.1 out of 5.0 — rated «High». No public customer reviews are available for this provider; the rating is based on the remaining criteria. The data basis is 58%, so the score is backed by part of the criteria. As of November 2026.

The Trust Score cannot be bought and is calculated from publicly verifiable data.

Press

Media

December 8, 2023Media
«Ich habe meiner Lebtage nur Sbrinz gemacht»
gaultmillau.ch

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Location

Undergass
6074 Giswil

At a glance

Legal form
Corporation
UID
CHE-107.739.845
Founded
1998 · 28 years
Last commercial register change
June 26, 2025
Employees
1 to 10
Legal form: Graded by liability and disclosure. The weight is kept small: a sole proprietorship is not a dubious company, it is just liable differently.
100.0
6%
  • Branch offices: Branch offices linked in the commercial register. Having none is normal and costs no points.70.03%
    • Full methodology

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