Katharina Müllener provides quality management and coaching services for the hospitality, catering and food industries; services include developing and implementing management systems (e.g. ISO standards), organisational development, HACCP/hygiene concepts, audits and training.
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Industry:Coaching & Personal DevelopmentManagement Consulting
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Set-up, restructuring and further development of business-specific management systems in line with ISO 9001; strategy development, process management, process documentation, internal audits and continuous improvement.
Organisational development
Support for change processes, development of corporate values and mission, role and competency profiles, team workshops, as well as measures for employee development.
Food safety
Development of hygiene and HACCP concepts, hazard analyses, hygiene audits, annual HACCP verification, and on-site hygiene and HACCP training.
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