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DirectoryTourism & HospitalityCateringThayngenLeu Event Catering GmbH
Leu Event Catering GmbH Logo
Verified· 4 sources

Leu Event Catering GmbH

Summary

About the company

The core activity of Leu Event Catering is providing catering services for events, as well as operating a restaurant called "Gourmet Table" and a Culinary Academy offering cooking classes. The company also offers regional delicacies and butcher's events.

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Offering

Products & services

Industry:Catering
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Event Catering
Event catering for weddings, birthdays, association events, jubilees, customer events, gala dinners and VIP events; full service or delivery of food, on request with tableware, cutlery, glasses and venue search.
Restaurant "Gourmet Table"
Restaurant with a lunch menu, exclusive opening for groups of 20 people or more, Gourmet Table events requiring reservations, and Metzgete events with continuous hot kitchen.
Culinary Academy
Cooking classes and cooking events in small groups of four to eight people; make pasta, prepare fish, learn to grill, cook together and enjoy the result together.
Regio Delicatessen
Regional food and own products made from as regional raw materials as possible; used in catering and produced in-house, including the LEU-BBQ sauce.
Lunch Menu
Reservation-required lunch menu at the Gourmet Table restaurant with a warm kitchen from 11:45 to 13:00, consisting of starter, main course and dessert.
Reviews

Aggregated rating

Aggregated rating
4.6
of 5

Aggregated from 61 reviews across all connected sources

Sources
GGoogle4.661
★TrustpilotSoon
PProvenExpertSoon

Further sources are added continuously and factored into the ranQ Rating.

Press

Media

September 25, 2023Media
Die bezaubernde Gastroküche von Leu Event Catering
shn.ch

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Location

Tonwerkstrasse 8
8240 Thayngen
Opening hours
Mon
09:00 - 15:00
Tue
09:00 - 15:00
Wed
09:00 - 15:00
Thu
09:00 - 15:00
Fri
09:00 - 15:00
Sat
Closed
Sun
Closed

At a glance

Legal form
Limited Liability Company
UID
CHE-408.581.778
Founded
2020 · 6 years
Last commercial register change
March 4, 2020
Employees
1 to 10

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