The company's core activity is the operation of a restaurant serving traditional Swiss cuisine with an Asian twist, fish dishes, and fresh pasta and ravioli specialties. Additionally, the company produces homemade noodles and other pasta delicacies in its in-house pasta factory, which are also sold online.
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Industry:CateringRestaurants
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Weekend breakfast 'z'Morge' Saturdays, Sundays and on public holidays from 9 to 11 a.m. with bread, gipfeli, Birchermüesli, egg dishes, and optional prosecco, salmon and plättli.
Full-moon Dinner for Two
A 5-course dinner for two at full moon with an aperitif, matching wine, water and coffee or espresso; redeemable only on selected full-moon evenings with prior reservation.
Vouchers
Value vouchers and ready-made dinner packages in the voucher shop, including gifts for special moments of indulgence and offers for two people.
Mini getaway
A culinary outing with a walk or a short hike to the Höchi, combined with lunch, a coffee break with ice cream or cake, or dinner in the garden.