Osterialuis SA operates Osteria Caffè Lüis, a restaurant offering authentic, seasonal dishes rooted in local culinary traditions. The kitchen sources ingredients from selected local producers and the venue maintains a wine list focused on Ticino and northern Italian labels, with some bottles available for purchase.
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Industry:Clubs, Bars & Event Venues
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Seasonal, authentic cuisine with primi piatti, polenta, rustic starters of cured meats and local cheeses, special truffle dishes and cuisine from the region.
Wine list
Selection of wines from Ticino, Italy and Northern Italy, with local labels, small producers, indigenous grape varieties and suggestions for pairing with the dishes.
Wine shop
Sale of selected Italian wines, including rare labels or labels not available on the Swiss market, available to buy for taking home.
Table reservation
Reservation of tables for 1 to 8 people with time slots for lunch and dinner via an online form.
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