The company operates a restaurant serving Swiss specialties, freshly prepared in-house. It offers traditional dishes, lunch menus, à la carte menus and wine lists, and has rooms for banquets, events and parties.
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Industry:CateringRestaurants
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Swiss cuisine, seasonal specialities and market-fresh dishes in the restaurant in Bern’s old town; lunch menu, menus, wine list and table reservations.
Banquets, Events & Celebrations
Rooms for banquets, events and celebrations; aperitif and menu proposals, private parties, company events and closed-door functions.
Seminars and Meetings
Seminar rooms with technical infrastructure for events from 10 to 100 people; beamer, touch display, screen, flipchart, microphone system, WLAN and podium.
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