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DirectoryIndustryFood ProcessingFrenkendorfRegio Molkerei beider Basel AG
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Regio Molkerei beider Basel AG

Summary

About the company

The company's core activity is the production and processing of dairy products, particularly the manufacture of yogurt, cheese, cream and milk, as well as the development of regional specialties such as Baselbieter Fondue.

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Offering

Products & services

Industry:Food Processing
✓ Offered5
Milk
Milk in private-label and organic variants, including whole milk and milk drinks in 1-liter and 500-ml packs.
Yogurt
Fruit yogurt and natural yogurt in eleven varieties, made with Basel-Land milk and with fruits from the region as far as possible.
Cheese
Basel-Land cheese, Mutschli, raclette slices and fondue made from regional milk, complemented by mild and mature cheeses.
Cream
Half cream and full cream from regional production, without stabilisers, in 250-ml packs.
Milk processing
Processing of regional milk into a wide range of dairy products in Frenkendorf, including modern dairy production.
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Press

Media

July 5, 2018Media
Nicht alles nur Käse: Regio Molkerei beider Basel hat den Turnaround geschafft
bzbasel.ch
February 13, 2013Media
Ab Mai gibts auch Käse aus der Frenkendörfer Regio-Molkerei
bzbasel.ch

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Location

Flachsackerstrasse 100
4402 Frenkendorf

At a glance

Legal form
Corporation
UID
CHE-108.588.589
Founded
1997 · 29 years
Last commercial register change
April 1, 2026
Employees
11 to 20

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