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© 2026 cohaga AG · All Rights Reserved · St. Gallen, Switzerland · Imprint744,877 companies indexed · Last updated: today
DirectoryIndustryFood ProcessingMoutierBoucherie Nyffeler S.A.
Boucherie Nyffeler S.A. Logo
Verified· 4 sources

Boucherie Nyffeler S.A.

Summary

About the company

The company 'Boucherie Nyffeler' is a butcher's business specializing in the production and sale of meat and sausage products. The company's core activities include: the production of charcuterie and meat products; the sale of meat and sausage products in a store; the provision of catering services (Traiteur); the rental of premises and equipment for events; the performance of slaughterings for the butcher's shop and private customers; and the operation of a laboratory for the production and control of meat products. The company thus offers a wide range of services and products in the field of butchery and gastronomy.

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Products & services

Industry:Food Processing
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✓ Offered6
Charcuterie
Homemade charcuterie and assorted cervelats, hams, lards, dried sausages, salamis, terrines, pâtés en croûte and dried meats.
Meat
Fresh meat and butcher preparations: beef, pork, veal, chicken, lamb, horse, cuts, roasts, steaks, strips, kebabs and minced meat.
Catering service
Catering service for aperitifs, family celebrations, company suppers, events for associations and birthdays; mini canapés, verrines, cold dishes, hot menus and dînatoire aperitifs.
Slaughtering for butchers and private
Slaughtering of cattle, pigs and lambs for butcher shops and private customers, with custom work, cutting as requested, packaging, labeling and storage.
Laboratory and production
Careful production of products made from regional Swiss meat, with air-drying chamber, artisanal smokehouse and preparation in premises compliant with hygiene standards.
Reviews

Aggregated rating

Aggregated rating
4.8
of 5

Aggregated from 27 reviews across all connected sources

Sources
GGoogle4.827
★TrustpilotSoon
PProvenExpertSoon

Further sources are added continuously and factored into the ranQ Rating.

Press

Media

April 25, 2025Media
Chaud ou froid… Comment déguster un cervelas? Des bouchers romands donnent leurs conseils
lenouvelliste.ch

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Location

Rue du Clos 4
2740 Moutier
Opening hours
Mon
08:00 - 12:00, 13:30 - 18:30
Tue
08:00 - 12:00, 13:30 - 18:30
Wed
08:00 - 12:00, 13:30 - 18:30
Thu
08:00 - 12:00, 13:30 - 18:30
Fri
08:00 - 12:00, 13:30 - 18:30
Sat
08:00 - 17:00
Sun
Closed

At a glance

Legal form
Corporation
UID
CHE-105.794.572
Founded
2017 · 9 years
Last commercial register change
January 12, 2026
Employees
1 to 10

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