Buech AG operates a restaurant with multiple dining rooms, separate winemaker huts and a seasonal terrace, and provides event spaces for private and corporate occasions. The kitchen is led by chef Nicolas Schröder and his team.
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Industry:Restaurants
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Restaurant with lunch and dinner service, terrace with views over Lake Zurich, menu and weekly recommendations; historic parlours and seasonal opening hours in summer.
Event venues
Venues for business meetings, private celebrations and social occasions in separate winegrowers' huts and various restaurant areas with individual reservations by e-mail.
Reservations
Reservations for lunch and dinner online, as well as group reservations and bookings of the winegrowers' huts by e-mail.
Vouchers
Vouchers for restaurant visits and gift occasions via the linked shop of the Caminada Group.
Knowledge
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