The company operates a gastronomy, specifically a restaurant or pizzeria, offering a wide range of food and beverages, including pizzas, salads, burgers, kebabs, pasta, desserts, and non-alcoholic drinks. The core activity consists of preparing and selling food and beverages to customers.
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Industry:Restaurants
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Pizza in three sizes, including Margherita, Prosciutto, Quattro Formaggi, Calzone, pizza nach Wunsch, and specialities with kebab, chicken, seafood or vegetables.
Kebab dishes
Kebab in a pita pocket or flatbread, Döner Box, Swiss Kebap, Cheese Kebap, Gyros Kebap, Pepito and kebab plates with sides and sauces.
Pide
Pide in variants with mozzarella, minced meat, sucuk, lamb, spinach, egg or kebab, also as a family pide 40 cm.
Burger
Burgers and burger menus with beef patty, Swiss Burger, Chili Burger, Doydoy Classic, Dönburger, Hamburger and Cheeseburger.
Pasta
Pasta dishes such as penne, spaghetti, tortellini and lasagne with bolognese, panna, gorgonzola, arrabiata or chicken breast preparation.
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