The company's core activity is the development, production and marketing of natural proteins and enzymes for the food, pharmaceutical and feed industries. The company focuses particularly on the production of highly concentrated, active ingredients for industrial applications, such as lysozymes, and offers solutions for food processing and preservation as well as for the health and nutrition industry.
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Industry:Research & DevelopmentChemical Industry
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Pharmaceutical active ingredients and ingredients from lysozyme, egg proteins and pancreatic enzymes; including API Lysozyme, AMCIPATRICIN and other pharmaceutical specialties.
Regulatory Compliance and Quality Assurance
Regulatory services for ASMF/DMF, CMC support, registration and validation documentation as well as technical documentation for pharmaceutical, food and animal health applications.
R&D and Application Support
Research, product development, process optimisation and application support for high-purity proteins; including tailor-made products, scale-up from the laboratory to industry and laboratory support.
Lysozyme
Lysozyme hydrochloride as a natural antimicrobial enzyme for food, animal nutrition, medical devices and pharmaceutical applications.
Egg Proteins
Egg proteins such as avidin, ovotransferrin, ovalbumin and ovomucoid for diagnostics, cell biology, food and medical device applications.
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