Gastro Bakery Sagl is a gastro-bakery that produces artisanal breads, pastries and fresh pasta and operates a restaurant service. It offers all-day breakfast, brunch, lunch, aperitivo and dinner options, plus delivery and takeaway, and serves coffee, beverages and cocktails.
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Industry:Restaurants
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Hot and cold dishes, artisanal leavened bakes, breakfast, lunch, aperitif and dinner in a venue with a continuous offering throughout the day.
Breakfast and Brunch
Pancake, waffle, avocado toast with eggs, omelette, porridge, french toast, yogurt, fresh fruit and English breakfast served every day from the morning.
Panini and stuffed focaccia
Club sandwich, burger, toast, casatiello, parigina, montanara and build-your-own stuffed focaccia with ingredients of your choice.
À-la-carte menu
Starters, first courses and second courses with salads, tartare, parmigiana, pasta, risottos, meat, fish and vegetarian dishes.
Customisable poke bowls
Customisable poke with a base of white rice, vegetables of choice, selected proteins and sauces such as soy, spicy mayo and teriyaki.
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