The cooperative aims to maintain the slaughter and processing facilities in the Tannzapfenland region and its surroundings for direct agricultural marketing and emergency slaughters. The goal is for the cooperative members to bring their animals to butcher and farmer Andreas Koller in Hub-Busswil for slaughter and processing, and to form an informal production community with him. The cooperative members use the services offered by the butcher, but are responsible for marketing their own meat. Furthermore, the cooperative can enter into business transactions and conclude contracts that are suitable for promoting the purpose of the cooperative or are related to it. The activity and purpose of the cooperative are non-profit and not profit-oriented. It is politically and denominationally neutral.