The company's core activity is gastronomy, specifically the operation of a restaurant (Grotto) offering food and beverages.
AI-generated
Offering
Products & services
Industry:Restaurants
✓ Offered3
Traditional Ticino cuisine
Typical dishes from local gastronomy, salumi, home-made primi, polenta cooked in the copper pot (al paiolo), grilled meats, valley cheeses and local wines.
Seasonal menu
Seasonal offerings served together with the main menu, with dish variations depending on availability and the season.
Wine list
A selection of local wines presented as the grotto’s wine list.
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