LAB 17 GmbH is a creative studio operating at the intersection of gastronomy, society and culture. The team develops and runs permanent hospitality venues and temporary pop-up projects, organises events and home barista courses, and operates formats such as MAX Aperitivo Bar and versa. Coffee & Vintage.
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Industry:Trade Fair & Event OrganizersCatering
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Temporary pop-ups, seasonal gastronomy and event formats with drinks, food, reservations and special occasions at changing locations in Winterthur.
Aperitivo Bar (MAX)
Aperitivo bar as a meeting point for drinks and convivial evenings; open Wednesday to Saturday, without reservations, with group and private events on request.
Aperitivo boxes (Z’Napéro Boxen)
Aperitivo boxes in different sizes with cheese, meat and antipasti components, olives, bread, dips, nuts and pastries; pickup or delivery in the Winterthur area.
Home barista courses
Courses for coffee beginners and home baristas with a focus on coffee grinders, espresso and cappuccino preparation; on request at home or in Winterthur.
Street food catering (saluti - Streetfood Siciliano)
Sicilian street food experience for garden events or street food festivals, featuring authentic street food and convivial food concepts.
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