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DirectoryIndustryFood ProcessingEvilardNiederhäuser Olivier, Viandes et plus
Niederhäuser Olivier, Viandes et plus Logo
Verified· 3 sources

Niederhäuser Olivier, Viandes et plus

Summary

About the company

The core activity of the company "Viandes et plus" is the production and sale of meat products, particularly handmade pâtés en croûte, as well as gastronomy and the operation of a butcher's shop.

AI-generated
Offering

Products & services

Industry:Food Processing
✓ Offered5
Artisanal butchery
Meats, artisanal pâtés en croûte, grilled dishes, kebabs, burgers, roasting sausages and seasonal products for shop sales, retail and professional gastronomy.
Handcrafted pâtés en croûte
Handcrafted pâtés en croûte, more than 12 varieties, suitable for banquets, aperitifs and picnic tables.
Seasonal products
Valais kebabs, stuffed tenderloin fillets, Magglingen Burger’s, terroir roasting sausage and Wagyu from Moron.
Shop sales and retail
Assortment of meats and specialties sold in the boutique, with adaptation to customers' specific wishes and regular opening hours.
Service for professional gastronomy
Supply and services tailored to the professional gastronomy sector, with customised services according to customers' needs.
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Reviews

Aggregated rating

Aggregated rating
5
of 5

Aggregated from 35 reviews across all connected sources

Sources
GGoogle535
★TrustpilotSoon
PProvenExpertSoon

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Location

Route Principale 50
2533 Evilard
Opening hours
Mon
Closed
Tue
08:00 - 12:15, 17:00 - 18:30
Wed
08:00 - 12:15, 17:00 - 18:30
Thu
08:00 - 12:15, 17:00 - 18:30
Fri
08:00 - 12:15, 17:00 - 18:30
Sat
08:00 - 12:15
Sun
Closed

At a glance

Legal form
Sole proprietorship
UID
CHE-110.586.298
Founded
2004 · 22 years
Last commercial register change
March 26, 2004
Employees
1 to 10

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