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DirectoryTourism & HospitalityRestaurantsKilchberg ZhRest. Ochsen, Inhaber Michael
Rest. Ochsen, Inhaber Michael Logo
Verified· 4 sources

Rest. Ochsen, Inhaber Michael

Summary

About the company

The company 'Restaurant Ochsen Michael' is a catering business specializing in the preparation and sale of Swiss and Italian cuisine. The core activity of the company is to host customers in a restaurant environment and offer them a variety of dishes and beverages. This also includes the organization and implementation of private events and banquets.

AI-generated
Offering

Products & services

Industry:Restaurants
✓ Offered5
Restaurant
Swiss and Italian cuisine with seasonal menus, homemade dishes, pasta, pizza, veal and beef specialities, and desserts.
Reservations
Table reservations by phone or online for dining in the restaurant, including private events and special occasions.
Events
Private events, aperitifs, birthday celebrations, association events and banquets for smaller groups in the restaurant or the summer restaurant.
Summer restaurant and kiosk
Summer restaurant at the Kilchberg boat station with a wide selection of drinks, cold and warm snacks, ice cream and coffee; open daily in good weather.
Wine and drinks menu
Wine and drinks menu with drinks and suitable wines for the meal.
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Reviews

Aggregated rating

Aggregated rating
4.5
of 5

Aggregated from 183 reviews across all connected sources

Sources
GGoogle4.5183
★TrustpilotSoon
PProvenExpertSoon

Further sources are added continuously and factored into the ranQ Rating.

Press

Media

September 14, 2022Media
Restaurant Ochsen Kilchberg: Mit der richtigen Würze
tagesanzeiger.ch

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Location

Bahnhofstrasse 15
8802 Kilchberg Zh
Opening hours
Mon
Closed
Tue
11:00 - 14:00, 17:30 - 22:00
Wed
11:00 - 14:00, 17:30 - 22:00
Thu
11:00 - 14:00, 17:30 - 22:00
Fri
11:00 - 14:00, 17:30 - 22:00
Sat
11:00 - 14:00, 17:30 - 22:00
Sun
11:00 - 14:30

At a glance

Legal form
Sole proprietorship
UID
CHE-462.007.929
Founded
2020 · 6 years
Last commercial register change
January 29, 2020
Employees
1 to 10

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