SOCAS AG

Spices, seasoning blends, auxiliary ingredients and additives, sauces, marinades and seasoning oils for meat and sausage products; advice for meat and sausage production.

Spices, seasoning blends, vinegars and oils, sauces, ketchups, soups and broths, as well as desserts for foodservice; advice on the range.

Spices, seasoning blends, sauces, marinades, flavour systems, functional ingredients, liquid seasonings and low bacteria blends; tailor-made products, packaging units, technical support and food development for many segments.

Spices, powerful and functional active-ingredient combinations, seasoning oils, bread toppings and marinades, as well as products matched to recipes and applications for bakery goods.

Traditional seasonings, exotic flavour components and functional active-ingredient combinations for confectionery production; advice on products, formulations and applications.