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Stefan Meyer

Summary

About the company

The core activity of the company 'Restaurant Steinenkreuz' is gastronomy, particularly the operation of a restaurant with an attached agricultural farm and vineyard, as well as the production and sale of self-produced specialties such as meat products, sausages, and wine.

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Offering

Products & services

Industry:Restaurants

✓ Offered3

Restaurant operation

Restaurant with daily freshly cooked lunch menus, a small menu card, seasonal dishes and kitchen specialities; also homemade sausages and Metzgete.

Group menu proposals

Menu proposals for groups and special occasions from 10 people; advice on suitable menus for banquets and larger groups.

Banquet and hall catering

Catering at the restaurant, Stübli, hall and garden restaurant for smaller and larger events; premises for up to 70 people.

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Stefan Meyer

About the company

Products & services

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Stefan Meyer

About the company

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