Confiserie - Tea-room Christian Boillat Sàrl
Food Processing · St-Prex · Since 1997
The core activity of Confiserie Christian Boillat is the manufacture and sale of sweets, baked goods, and other gastronomic products, including: Chocolaterie (production of chocolate products), Patisserie (production of cakes, pastries, and other sweet baked goods), Boulangerie (production of bread and other baked goods), Délices Salés et Salades (production of savory snacks and salads), Tea-time (offering tea and accompanying sweets), and Service traiteur (catering services for events and celebrations). The company also operates an online shop and several retail stores where its products are sold.