Tourism association in the
Canton of Zug

Zug Tourismus

Since 1903 · 11–20 empl.·4.9(19)

Zug Tourismus is the cantonal tourism organization promoting the Zug region and working with local tourism providers and partners. It connects tourism stakeholders, provides information and advice to visitors and residents, and assists with hotel bookings, event venues and the planning of events and accompanying programmes.

Hapimag AG

Since 1963 · 11–20 empl.·4.2(57)

Hapimag AG operates a network of holiday apartments and resorts, providing members and guests access to 56 destinations. The company combines home-like apartment accommodation with hotel-style services and on-site facilities such as restaurants, wellness, children’s activities and organised excursions. Hapimag uses a membership/share model in which guests can hold shares and participate in company governance.

Ägerital-Sattel Tourismus

Since 2018 · 11–20 empl.·4.8(4)

Ägerital-Sattel Tourismus is an association that promotes sustainable tourism. It coordinates and communicates tourism and leisure offerings in the Ägerital-Sattel region, including activities, experiences, events, and information about accommodation and dining.

Gema Consult GmbH

Since 1999 · 1–10 empl.

Gema Consult GmbH operates the Juanitos Bodega & Bar restaurant, which serves Mexican cuisine. Its offerings also include business lunches, international wines, and arrangements for corporate and private events.

Swiss Group International SGI AG

Since 2021 · 1–10 empl.·5.0(1)

Swiss Group International SGI AG arranges charter flights to holiday destinations and flight solutions for business and private travel, including ACMI and cargo flights. Its services also include private jets, commercial charters and general sales agent services.

Jochalp Paradise

Since 2025 · 1–10 empl.

Jochalp Paradise is an association that promotes alpine culture, regional community life and sustainable tourism. It supports the preservation of the mountain landscape and regional traditions, and encourages community, educational and cultural activities as well as the operation of a mountain restaurant.