Viticulture in
Auvernier

Caves du Château d'Auvernier, Henry Aloys Grosjean

Since 2021 · 11–20 empl.·4.8(68)

Caves du Château d'Auvernier, Henry Aloys Grosjean produces and sells wines from its estate and operates historic cellars. The winery lists varieties such as Chasselas, Chardonnay, Pinot Gris, Pinot Noir, Sauvignon Blanc, Gamaret, Garanoir and Merlot, offers tastings, cellar visits and online sales, and describes sustainability measures including integrated-production certification, conversion to organic, on-site photovoltaic power and reuse of vine prunings for heating.

Cave et Distillerie de la Ruelle, Daniel Beyeler

Since 2000 · 1–10 empl.·5.0(21)

The company Cave et Distillerie de la Ruelle | Domaine Beyeler is a family-owned business specializing in the production of wine and spirits. The core activities include: * Viticulture: Cultivation of vines and production of wine from its own vineyards in the Neuchâtel region. * Winemaking: Processing of grapes into wine, including processing of grapes from other winegrowers. * Distillation: Distillation of fruits and other ingredients to produce spirits such as Eau-de-Vie. * Bottling: Bottling of wine and spirits for sale. * Consulting and Services: Consulting and services for individuals and companies in the production of their own spirits and wine.

La Maison Carrée SA

Since 2008 · 1–10 empl.

The core activity of the company "La Maison Carrée" is the production and sale of wine, particularly using biodynamic methods.

The Legend Wine Sàrl

Since 2024 · 1–10 empl.·5.0(9)

The core activity of the company "The Legend Wine" is the production and distribution of wine. The company is a winegrowing operation specializing in the production of red and white wines, which it offers through its website and direct sales.

Beavin, Bucher Jean-Pierre

Since 2010 · 1–10 empl.