Viticulture in
Ligerz

Johannes Louis Weinbauer

Since 2003 · 1–10 empl.·4.9(17)

The core activity of Johannes Louis Weinbau is viticulture and the direct marketing of wines. The company produces wines from various grape varieties on its own vineyard and sells them directly to private customers and gastronomy businesses.

Andrey's Ligerz GmbH

Since 2015 · 1–10 empl.·4.9(16)

Andrey's Ligerz GmbH is a family-run winegrower that cultivates vineyards across multiple sites and vinifies and matures its wines in its cellar. Its range includes white, red, rosé and sparkling wines produced from varieties such as Chasselas, Pinot noir and Chardonnay.

Andreywein AG

Since 2018 · 1–10 empl.·4.9(16)

Andreywein AG is a family-run winery. The company cultivates vineyards across several municipalities around Lake Biel and vinifies and matures its wines in its cellar in Ligerz. Its product range includes white, red, rosé and sparkling wines sold through its online shop and a retail outlet.

Brennerei und Weinbau Hazeraj GmbH

Since 2019 · 1–10 empl.·5.0(27)

The core activity of the company "Weinbau & Brennerei Hazeraj" is viticulture and wine production, particularly of varieties such as Chasselas, as well as the manufacture of grape pomace sausage. The company also operates a wine shop and offers the opportunity to dine in its Carnotzet.

Giauque Weinbau

Since 2006 · 1–10 empl.·4.9(16)

The core activity of Giauque Weinbau is viticulture and the sale of wine. The company produces and distributes its own wines and also offers gastronomy and event services.

Weingut Krebs & Steiner GmbH

Since 2019 · 11–20 empl.·4.6(17)

Weingut Krebs & Steiner GmbH produces and sells a range of white, red and single‑vineyard wines as well as distilled spirits. The winery offers tastings, cellar sales and events, and is a member of Mémoire des Vins Suisses with organic certification.

Stämpfli Wy

Since 2012 · 1–10 empl.·5.0(8)

The core activity of Stämpfli Wy is the production and sale of wine, particularly red wine, white wine, rosé and specialties, as well as the organization of events and festivals at its own vineyard and wine tavern.

Bioweinbau Martin Bruno

Since 2005 · 1–10 empl.

The core activity of Biovin-Martin is biological and biodynamic viticulture, particularly the production of organic wines according to Demeter guidelines. The operation includes grape cultivation, harvesting, wine production and the sale of wines.

Beat Burkhardt, Weingut Bielerhaus

Since 2004 · 1–10 empl.·5.0(7)

The company's core activity is the production and sale of wine. The company operates a vineyard on Lake Biel and offers a variety of wine types, including Chasselas, Pinot Gris, Pinot Noir and others. It has a wine cellar where the wines are produced and stored, and regularly hosts events such as "Open Wine Cellar Days" where customers can taste the wines.

STEINER SCHERNELZ VILLAGE

Since 2015 · 1–10 empl.·4.6(17)

STEINER SCHERNELZ VILLAGE is a winery that produces and sells wines and distilled grape spirits. The estate offers tastings and events, markets a base range under the Krebs & Steiner label and maintains two separate premium/vineyard lines (Krebs and Steiner); it is a member of Mémoire des Vins Suisses and holds organic certification.

Patrick Cosandier Weinbau

Since 2021 · 1–10 empl.·4.7(6)

The company's core activity is viticulture and wine production. The company plants, maintains, harvests and vinifies its own wine, which is then sold through an online shop. The range includes various types of wine, such as white wine, red wine, Œil de Perdrix and Chardonnay, as well as specialties like Pinot Noir Barrique.

Andrey SA

Since 1977 · 1–10 empl.