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Brüderli Gastronomie AG

Since 2020 · 11–20 empl.·4.8(18)

The core activity of Brüderli is gastronomy, particularly providing catering services, managing restaurants (Restaurant Kaserne, Restaurant Pantheon, Landgasthof Adler) and organizing events. This also includes training young people in the field of gastronomy and producing its own specialties such as wine (Prattler Pinot Noir, Prattler Pinot Noir Rosé, Prattler Vin Mousseux).

WWS AG

Since 1997 · 11–20 empl.

WWS AG operates restaurants and provides catering and food services for businesses. Its services include managing company canteens, supplying freshly prepared lunch menus, and catering for private and corporate events.

Fermati un po GmbH

Since 2021 · 1–10 empl.

Fermati un po GmbH operates the restaurant Al Ristorantino and offers Italian cuisine. Its services include daily lunch menus, seasonal and dessert menus, a wine list, event hosting and table reservations.

Fässler's Tisch

Since 2019 · 1–10 empl.·5.0(1)

The company's core activity is the provision of catering and event services, including the planning, coordination and execution of events as well as the preparation and delivery of food.

S.Pillai GmbH

Since 2026 · 1–10 empl.

S.Pillai GmbH operates Restaurant Klemme, serving traditional Swiss cuisine, Indian specialities and burger classics. Its menu also includes fish, meat and vegetarian dishes, as well as pasta.

Denos Smash ATICI

Since 2026 · 1–10 empl.

Denos Smash ATICI operates a food truck that serves smash burgers made to order with Swiss ingredients. The company also provides catering for events, corporate functions, weddings and private parties, and it offers delivery through Uber Eats.

Karbau GmbH

Since 2019 · 1–10 empl.

RistoArt GmbH

Since 2021 · 1–10 empl.

Pérez Romero Events

Since 2021 · 1–10 empl.

La - Ray Kuiper

Since 2023 · 1–10 empl.

DERMAR GmbH

Since 2024 · 1–10 empl.

Satheeswaran Paminy food indian

Since 2026 · 1–10 empl.