Companies in
Food Processing

Metzgerei Alois Koller AG

Food Processing · Rothrist · Since 2016

The core activity of Metzgerei Alois Koller AG includes the production and sale of meat and sausage products, the operation of a village shop with a cheese dairy, as well as a party service.

Salaisons d'Anniviers SA

Food Processing · Vissoie · Since 2014

Salaisons d'Anniviers SA produces and sells artisanal cured meat products, including Viande séchée du Valais IGP, Jambon cru du Valais IGP and Lard sec du Valais IGP. The company operates a retail space with an on-site production area and an online shop offering delivery across Switzerland; some products are made without preservatives or nitrite salt.

Schaukäserei Rhone AG

Food Processing · Glis · Since 1999

The core activity of Schaukäserei Rhone AG is the production and sale of cheese specialties, particularly Valais specialties such as fondue, raclette and mountain cheese. The company operates a show dairy where the products are manufactured and offers them in a regional gourmet shop as well as online. Additionally, the company offers gift baskets, gift boards and individual gift sets that can be filled with its own products and those of partner companies.

Boucherie de la Venoge Sàrl

Food Processing · Cossonay-Ville · Since 2016

The core activity of the company "Boucherie de la Venoge Sàrl" is the production and sale of meat and sausage products, particularly regional specialties from the canton of Vaud in Switzerland. The company operates a butcher's shop and a charcuterie and offers a wide range of products such as sausages, saucissons, terrines, pâtés, steaks, ham and dried meat.

GRINDOGBALLS Cosma

Food Processing · Würenlos · Since 2023

The company's core activity is the production and sale of Italian specialties, particularly handmade Salsiccia, as well as gastronomy and the operation of a food truck. The company also offers catering services, take-away options, and various menus, including lunch menus, aperitif platters, and burgers.

LFB Laiterie-Fromagerie Bourrignon S.A.

Food Processing · Bourrignon · Since 1994

The core activity of the company "Laiterie-Fromagerie de Bourrignon" is the production and sale of dairy products, particularly cheese and other regional specialties, as well as the provision of catering services.

Bäckerei Konditorei Schenk

Food Processing · Süderen · Since 2016

The core activity of Schenk Beck is the production and sale of bakery products, particularly wood-fired oven products, as well as fulfilling individual customer requests in this area.

Edit Delizie d'italia GmbH

Food Processing · Ennetbürgen · Since 2013

The core activity of Edit Delizie d'Italia GmbH is the production and sale of fresh pasta and ravioli products, including traditional Italian dishes such as tortelli and farfalle, as well as the manufacture of sauces, pesto and antipasti. In addition, the company also offers catering and take-away services and operates a cafeteria serving breakfast and lunch.

Finkbeiner GmbH Bäckerei Konditorei

Food Processing · Liestal · Since 2011

Finkbeiner GmbH Bäckerei Konditorei is a bakery and pastry shop that produces and sells bread, pastries, cakes, aperitif/snack items and semi‑finished products. The business operates retail outlets and provides delivery and catering services.

Glaceproduktion Neptun AG

Food Processing · Zurich · Since 2017

The core activity of Sorbetto is the production and sale of ice creams and sorbets in its own store in Zurich.

kellermann.ch ag

Food Processing · Ellikon An Der Thur · Since 2006

kellermann.ch ag is a food company that grows, washes, prepares, cuts, packages and distributes fresh salads and vegetables to retail, gastronomy, take-away and the food industry. The company markets organic and convenience product lines and manages processing, packaging and logistics for its products.

Milchzentrale Bad Ragaz AG

Food Processing · Bad Ragaz · Since 1926

Milchzentrale Bad Ragaz AG is a dairy producer and retail deli offering dairy products and specialty food items. The company manufactures pasteurized milk, sauces, garlic butter, ready-to-cook fondue mixes and in-house ice cream, operates an extensive cheese counter and provides delivery and shipping to horeca and resellers.

Wälchli Bäckerei-Konditorei-Confiserie GmbH

Food Processing · Rothrist · Since 2006

The core activity of Bäckerei Wälchli is the production and sale of baked goods, particularly bread, rolls, pastries, cakes and other sweet treats. The company also operates a party service and offers gluten-free products. The bakery still produces its products in-house and places great emphasis on the quality of regional ingredients and the careful processing and presentation of its products.

Emmentaler Dorfkäserei AG

Food Processing · Koppigen · Since 2016

The core activity of Emmentaler Dorfkäserei AG is the production and sale of cheese products, particularly Emmental, as well as the provision of cheese-related services, such as fondue and raclette offers, cheese platters and deliveries. The company also operates an online shop and offers rental equipment for fondue and raclette events.

Molki Caviezel GmbH

Food Processing · St. Margrethen Sg · Since 2024

The core activity of the company "Molkerei und Mosterei Caviezel" includes the production and sale of dairy products (in particular cheese) as well as the production and sale of cider. Additionally, the company offers a party service that includes, among other things, wedding aperitifs, raclette experiences, and fondue experiences. Furthermore, gift items are also offered.

Sennerei Andeer AG

Food Processing · Andeer · Since 2024

The company's core activity is milk processing and marketing, particularly the production of organic dairy products such as cheese, taking into account ecological and sustainable principles.

A. Kuster Sirocco AG

Food Processing · Schmerikon · Since 1980

The company's core activity is the production and distribution of coffee, tea and related products such as chocolate, honey and sugar, as well as the supply of gastronomy and large consumers.

Bäckerei-Konditorei Ingold

Food Processing · Lüterkofen · Since 2015

The core activity of Bäckerei-Konditorei Ingold is the production and sale of bakery, confectionery and pastry products, including bread, pastries, desserts, chocolates and pralines. The company emphasizes the use of regional ingredients and products from the Solothurn region.

Boulangerie de Grandvillard Sàrl

Food Processing · Grandvillard · Since 2003

The company's core activity is the production and sale of bakery and confectionery products, including special regional specialties such as Délices de la Gruyère and Bénichon products, as well as the provision of additional services such as buffets and homemade desserts and ice creams.

Dittligmühle GmbH

Food Processing · Längenbühl · Since 2009

The core activity of Dittligmühle is the production and sale of baking mixes, flours, muesli and other grain products. The company operates a mill where it processes grains and produces various products, which are sold both in its own store (Goldkorn-Shop) and in the webshop. In addition, the company offers courses and workshops and operates a bistro.

Jumi AG

Food Processing · Boll · Since 2005

Jumi AG operates a family dairy producing a range of raw-milk cheeses. The company raises young cattle, processes milk delivered by neighbouring farms, and sells cheese as well as fresh and dried meats and raclette products through an online shop and a retail store.

Gebr. Jucker Metzgerei AG

Food Processing · Kollbrunn · Since 1976

The company's core activity is the processing and sale of meat products, particularly the manufacture and distribution of all types of butcher products, with a focus on regionality, sustainability and high quality. This also includes services such as catering, home delivery and the organization of events and experiences around the world of meat.

Richemont SBC Dienstleistungs AG

Food Processing · Lucerne · Since 2000

Richemont SBC Dienstleistungs AG provides vocational education and training for the bakery, pastry and confectionery sector, including blended-learning programmes and the digital learning platform richemontplus.com. The organisation also offers tailored consulting services for production, sales and quality management, together with product testing and industry publications.

Sepp Brülisauer

Food Processing · Künten · Since 1987

Sepp Brülisauer led the cheesemaking operations and developed a range of specialty cheeses, including “Urchrüter”. Together with his wife Sibylle he modernized the production and later handed the business to a younger generation represented by Fabian Spielhofer.

Il Forno Bellantoni Sàrl

Food Processing · Lausanne · Since 2020

The core activity of Il Forno Bellantoni Sàrl is the production and sale of fresh pasta products, such as tortellini, gnocchi, gigli and fusilli, as well as the preparation of pizzas and focaccias. Additionally, the company offers a catering service, allowing customers to order and pick up their meals. Furthermore, the company has a sales area where customers can purchase products directly, as well as a small café area where customers can consume their purchases.

Käsereigenossenschaft Melchnau

Food Processing · Melchnau

The core activity of Dorfchäsi Melchnau is the production and processing of dairy products, particularly cheese, yoghurt, butter and fondue, as well as the sale of these products in its own shops and at markets.

THE BAKERY SION 1950 Sàrl

Food Processing · Sion · Since 2021

The core activity of the company "The Bakery" is the production and sale of bakery products, such as bread, cakes, snacks and sandwiches, as well as the provision of food and beverages for consumption on site or for events and celebrations.

Airault, l'Ether

Food Processing · Buchillon · Since 2021

The company is a cheese bar and a food store specializing in the sale of regional and seasonal products, particularly cheese, but also other food products such as bread, meat and dairy products. It also offers a delivery service for its products and has a subscription model for cheese boxes.

Basimetzg AG

Food Processing · Bassersdorf · Since 2023

The company's core activity is the production and sale of meat and sausage products, particularly the production of high-quality and fresh products such as meat, sausage and other meat products, as well as the provision of services such as consulting and sales in a butcher's shop.

DEILLON Maîtres-Artisans Bouchers SA

Food Processing · Romont Fr · Since 2020

The company's core activity is the production and sale of meat products, particularly fresh meat, cured meats, charcuterie and sausage products. The company operates a butcher's shop and charcuterie, offering a wide range of products, including specialized products such as Jambon de la Borne. The products are mainly made from regional ingredients and processed.

Garten Rösterei Küttel

Food Processing · St. Erhard · Since 2021

The core activity of the company "Gartenrösterei" is specialty coffee roasting. The company roasts coffee in small quantities and sells it through its online shop and its own coffee store "Bloom Coffee Store" in Sursee. Additionally, the company offers courses and accessories for coffee.

Käsereigenossenschaft Jegenstorf

Food Processing · Jegenstorf

Käsereigenossenschaft Jegenstorf processes regional milk into cheeses and other dairy products, offering own-brand items such as Emmentaler, soft cheeses, yogurt, butter and cream. The range also includes semi-hard/sliced cheeses, fondue and raclette products, cheese platters and direct retail sales.

Nuovo Fiore SA

Food Processing · Bellinzona · Since 1999

The core activity of the company "Gelateria Nuovo Fiore" is the production and sale of artisanal ice cream (Gelato) as well as the provision of services in the gastronomy sector, specifically: production of artisanal ice cream in various flavors, sale of ice cream in own shops and through mobile sales vehicles, delivery of ice cream to restaurants and other gastronomic establishments, provision of catering services for events and celebrations, and offering of personalized yogurts and other desserts. The company emphasizes the use of fresh and natural ingredients, promoting the regional economy and reducing the environmental footprint through the use of biodegradable packaging materials.

Pfister-Beck GmbH

Food Processing · Uetendorf · Since 2021

The company's core activity is the production and sale of baked goods, pastry products and confectionery items, particularly bread, pastries, cakes and tortes. The company operates a bakery and pastry shop and also offers take-away products.

Stampfli Liechti Fleisch AG

Food Processing · Grafenried · Since 2024

The company's core activity is the production and sale of meat and sausage specialties, particularly Swiss beef products, as well as the operation of a specialty store with a comprehensive range of food products, including cheese, fish, wines and delicacies.

Bäckerei-Konditorei Huber

Food Processing · Oberwil-Lieli · Since 1979

Bäckerei-Konditorei Huber produces artisanal breads, small baked goods, cakes and confectionery. Its range includes traditional and wholegrain breads (including licensed Para Pan), pastries, Swedish and American specialties such as Princesstårta and New York cheesecake, as well as pralines, apero catering and take-away options.

Bäckerei-Konditorei Huber

Food Processing · Grünen · Since 1996

Bäckerei-Konditorei Huber produces fresh bakery and pastry products, including breads, cakes and confectionery. The range includes traditional and whole-grain breads, patisserie and international specialties (for example Princesstårta and New York cheesecake), as well as apéro and take-away services and apprenticeship training.

Bäckerei-Konditorei Niffeler AG

Food Processing · Henau · Since 1991

The company's core activity is the production and sale of bakery, pastry and confectionery products, including specialties such as cakes, pralines and chocolates. The company also offers services such as midday catering, apéritif and dessert buffets, as well as the creation of personalized gifts.

Bäckerei-Konditorei Peter

Food Processing · Zurich · Since 2022

Bäckerei-Konditorei Peter is a bakery and confectionery producing daily oven-fresh breads, small baked goods, cakes and patisserie items. The family-operated business also runs a tea-room café and provides catering, retail and wholesale deliveries, home delivery, and baking courses and events.

Boulangerie Zihlmann Sàrl

Food Processing · Bossonnens · Since 2010

The core activity of Boulangerie Zihlmann is the production and sale of bread, pastries, patisseries and other sweet and savory specialties. The company also offers catering services (Traiteur) and operates a Tea-Room where customers can enjoy their products in a cozy atmosphere.

Fromagerie Fleurette Arnaud Guichard Sàrl

Food Processing · Rougemont · Since 2024

The core activity of Fromagerie Fleurette is the production of cheese products, particularly Tomme cheese, based on raw milk from cows grazing on Alpine pastures.

Hecht AG

Food Processing · Wolfhalden · Since 1992

The core activity of BÄCKEREI HECHT is the production and sale of bakery products, such as bread, nut pastries, Biber, desserts and frozen products, as well as catering to customers in a café and on a garden terrace.

La Boulangerie du Village Haas Sàrl

Food Processing · Colombier Vd · Since 2011

The core activity of Boulangerie Haas is the production and sale of bakery and pastry products, particularly bread, pastries, sandwiches, cakes and other sweet and savory specialties. The company also offers special services such as preparing platters for companies and events.

Berg-Käserei Gais AG

Food Processing · Gais · Since 2021

The core activity of Berg-Käserei Gais AG is the production of cheese specialties, in particular semi-hard and mountain cheese specialties as well as raclette cheese, from mountain milk from the Appenzell region. This also includes the ripening and sale of these cheese varieties in their own direct sales.

Dyhrberg AG

Food Processing · Balsthal · Since 1975

The core activity of Dyhrberg is the manufacture and sale of high-quality, handmade food products, particularly delicacies such as chocolate and other sweets.

Glarner Feingebäck AG

Food Processing · Engi · Since 2007

The company's core activity is the production and distribution of fine bakery products, particularly semi-finished and finished products such as pastry shells, pastries, confectionery, chocolate, pralines, truffles and patisserie/desserts. The company supplies both bakeries and airlines, and also offers promotional gifts and seasonal products.

Molkerei Forster AG

Food Processing · Herisau · Since 1997

The core activity of Molkerei Forster AG is the processing of milk into high-quality products such as pasteurized milk, yogurt, curd, butter and coffee cream, particularly from the organic sector, as well as the production of niche products like milk-based mixed drinks, cheese and raclette.

Pachifig GmbH

Food Processing · Samedan · Since 2007

The company's core activity is the production and sale of traditional Engadine nut cakes and pear bread, as well as the operation of a café and a kebab shop with Middle Eastern cuisine.

Sundaram AG

Food Processing · Uster · Since 1989

The core activity of Sundaram AG is the production and sale of organic baked goods, particularly bread and other baked products. The company operates a bakery and a shop in Uster, where the products are sold. In addition, the company offers a bread delivery service by mail and is involved in various local initiatives such as the Foodcoop Zurich Oberland and the Uster weekly market.